Sparkling Punch Recipe

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Sparkling Punch
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Ingredients:

Directions:

  1. In a large bowl, combine the first five ingredients; mix until sugar is dissolved. Chill for 1-2 hours. Just before serving, stir in soda. Yield: 24 servings (3 quarts).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 53.05 Kcal (222 kJ)
Calories from fat 0.82 Kcal
% Daily Value*
Total Fat 0.09g 0%
Sodium 4.54mg 0%
Potassium 18.18mg 0%
Total Carbs 13.43g 4%
Sugars 12.67g 51%
Dietary Fiber 0.01g 0%
Protein 0.02g 0%
Vitamin C 11.8mg 20%
Calcium 5.3mg 1%
Amount Per 100 g
Calories 56.3 Kcal (236 kJ)
Calories from fat 0.87 Kcal
% Daily Value*
Total Fat 0.1g 0%
Sodium 4.82mg 0%
Potassium 19.29mg 0%
Total Carbs 14.25g 4%
Sugars 13.45g 51%
Dietary Fiber 0.01g 0%
Protein 0.03g 0%
Vitamin C 12.5mg 20%
Calcium 5.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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