Soy-Marinated Chicken Thighs Recipe

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Soy-Marinated Chicken Thighs
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Ingredients:

Directions:

  1. Combine the first 5 ingredients in a ziploc bag and seal. Marinate in the refrigerator for 4-24 hours.
  2. Prepare grill to medium high heat.
  3. Place chicken on sprayed grill rack and discard marinade.
  4. Grill 3 minutes on each side until done. This took me about 15 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 72.91 Kcal (305 kJ)
Calories from fat 63.29 Kcal
% Daily Value*
Total Fat 7.03g 11%
Sodium 754.5mg 31%
Potassium 36.67mg 1%
Total Carbs 1.47g 0%
Sugars 0.29g 1%
Dietary Fiber 0.26g 1%
Protein 1.6g 3%
Vitamin C 0.6mg 1%
Iron 0.6mg 3%
Calcium 10.1mg 1%
Amount Per 100 g
Calories 327.66 Kcal (1372 kJ)
Calories from fat 284.46 Kcal
% Daily Value*
Total Fat 31.61g 11%
Sodium 3391.02mg 31%
Potassium 164.81mg 1%
Total Carbs 6.58g 0%
Sugars 1.3g 1%
Dietary Fiber 1.16g 1%
Protein 7.18g 3%
Vitamin C 2.7mg 1%
Iron 2.7mg 3%
Calcium 45.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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