Southwestern Style Chicken Chili Recipe

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Southwestern Style Chicken Chili
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Ingredients:

Directions:

  1. Heat oil in large pot over medium/high heat and add onions, cook for about 5 minutes, stirring.
  2. Add garlic and red peppers, cook for 2 minutes more.
  3. Add chicken and brown on all sides and then add the spices and stir to coat the chicken evenly.
  4. Add tomatoes, beans, canned chilies, lime juice, and corn and bring to a boil.
  5. Reduce the heat and simmer for 30 minutes.
  6. Taste and adjust the seasoning with salt and pepper.
  7. Ladle into bowls and top with sour cream, onion and cilantro.
  8. **This can be made in the slow cooker!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 267.27 Kcal (1119 kJ)
Calories from fat 77.83 Kcal
% Daily Value*
Total Fat 8.65g 13%
Cholesterol 63.56mg 21%
Sodium 351.24mg 15%
Potassium 703.31mg 15%
Total Carbs 23.62g 8%
Sugars 4.17g 17%
Dietary Fiber 4.79g 19%
Protein 25.12g 50%
Vitamin C 36.3mg 60%
Iron 1.1mg 6%
Calcium 70.2mg 7%
Amount Per 100 g
Calories 108.38 Kcal (454 kJ)
Calories from fat 31.56 Kcal
% Daily Value*
Total Fat 3.51g 13%
Cholesterol 25.78mg 21%
Sodium 142.44mg 15%
Potassium 285.21mg 15%
Total Carbs 9.58g 8%
Sugars 1.69g 17%
Dietary Fiber 1.94g 19%
Protein 10.19g 50%
Vitamin C 14.7mg 60%
Iron 0.5mg 6%
Calcium 28.5mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.3
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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