Directions:
- Combine ingredients, do a taste test, if it needs more spice, add 1 teaspoons of the jalapeno juice or if you really like it hot, add 1/4 teaspoons cayenne pepper or more jalapenos.
- Flavor is better if allowed to set overnight or up to two days.
- Serve with corn chips.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 436.64 Kcal (1828 kJ) | ||
| Calories from fat | 342.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 38.04g | 59% | |
|---|---|---|---|
| Cholesterol | 67.16mg | 22% | |
| Sodium | 501mg | 21% | |
| Potassium | 269.49mg | 6% | |
| Total Carbs | 10.79g | 4% | |
| Sugars | 3.53g | 14% | |
| Dietary Fiber | 1.52g | 6% | |
| Protein | 13.35g | 27% | |
| Vitamin C | 92.5mg | 154% | |
| Vitamin A | 0.4mg | 15% | |
| Iron | 3.1mg | 17% | |
| Calcium | 383.3mg | 38% | |
| Amount Per 100 g | |||
| Calories | 263.67 Kcal (1104 kJ) | ||
| Calories from fat | 206.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.97g | 59% | |
|---|---|---|---|
| Cholesterol | 40.56mg | 22% | |
| Sodium | 302.54mg | 21% | |
| Potassium | 162.74mg | 6% | |
| Total Carbs | 6.51g | 4% | |
| Sugars | 2.13g | 14% | |
| Dietary Fiber | 0.92g | 6% | |
| Protein | 8.06g | 27% | |
| Vitamin C | 55.8mg | 154% | |
| Vitamin A | 0.3mg | 15% | |
| Iron | 1.9mg | 17% | |
| Calcium | 231.4mg | 38% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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