Southern Seafood Gumbo Recipe

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Southern Seafood Gumbo
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Ingredients:

Directions:

  1. Melt 4 tablespoons of butter in large kettle or stockpot. Add flour. Make a roux, by cooking and stirring this constantly with a wooden spoon, until the color turns from gold to dark red. (Don't stop stirring for a second, or you will scorch the roux!) When the roux is red-colored, remove from the heat. Set aside.
  2. Melt 2 tablespoons butter in a very large skillet. Saute chopped onions and garlic until soft. Add ham. Stir and cook 2 to 3 minutes. Then add okra, stirring and cooking 2 to 3 minutes. Add thyme, bay leaves, parsley, pepper, salt, tomatoes, water, and liquor from oysters. Bring to a boil. Reduce heat. Simmer 15 minutes.
  3. Add this entire mixture to roux in kettle. Bring to a boil again. Reduce heat to gentle boil. Stirring constantly, cook for 1 hour.
  4. Add shrimp and crab meat. Cook 2 minutes. Add oysters. Cook 1 minute more. Add gumbo file at very last. Stir well.
  5. Serve in bowls with a 1/2 cup of rice in each.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 456.84 Kcal (1913 kJ)
Calories from fat 187.37 Kcal
% Daily Value*
Total Fat 20.82g 32%
Cholesterol 76.86mg 26%
Sodium 714.05mg 30%
Potassium 351.17mg 7%
Total Carbs 41.46g 14%
Sugars 2.38g 10%
Dietary Fiber 2.02g 8%
Protein 24.98g 50%
Vitamin C 11.3mg 19%
Vitamin A 0.1mg 3%
Iron 3.4mg 19%
Calcium 68.6mg 7%
Amount Per 100 g
Calories 99.28 Kcal (416 kJ)
Calories from fat 40.72 Kcal
% Daily Value*
Total Fat 4.52g 32%
Cholesterol 16.7mg 26%
Sodium 155.17mg 30%
Potassium 76.31mg 7%
Total Carbs 9.01g 14%
Sugars 0.52g 10%
Dietary Fiber 0.44g 8%
Protein 5.43g 50%
Vitamin C 2.5mg 19%
Iron 0.7mg 19%
Calcium 14.9mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.5
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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