Directions:
- Combine yeast, 1 teaspoon sugar, and warm water; stir well, and let stand 5 minutes or until bubbly.
- Combine milk and butter in a large bowl, stirring until butter melts. Add 2/3 cup sugar, eggs, and salt, stirring well. Stir in yeast mixture and enough flour to make a soft dough. Place in a greased bowl, turning to grease top. Cover and let rise in a warm place (85°), free from drafts, 1 hour or until doubled in bulk.
- Turn dough out onto a lightly floured surface; divide in half. Roll each half into a 20- x 8-inch rectangle; brush with melted butter, leaving a 1-inch margin on all sides. Combine 2 cups sugar, brown sugar, and cinnamon; sprinkle evenly over each rectangle of dough.
- Roll each half up jellyroll fashion, beginning at long side; moisten edges with water to seal. Cut rolls into 1-inch slices; place slices, cut side down, in a greased 15- x 10- x 1-inch jellyroll pan. Cover and repeat rising procedure 1 hour or until doubled in bulk. Bake at 375° for 20 minutes or until lightly browned.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 7509.84 Kcal (31442 kJ) | ||
| Calories from fat | 3043.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 338.13g | 520% | |
|---|---|---|---|
| Cholesterol | 1186.35mg | 395% | |
| Sodium | 2687.68mg | 112% | |
| Potassium | 1772.02mg | 38% | |
| Total Carbs | 1045.17g | 348% | |
| Sugars | 542.4g | 2170% | |
| Dietary Fiber | 30.91g | 124% | |
| Protein | 91.65g | 183% | |
| Vitamin C | 0.6mg | 1% | |
| Vitamin A | 4mg | 132% | |
| Iron | 11.7mg | 65% | |
| Calcium | 891.1mg | 89% | |
| Amount Per 100 g | |||
| Calories | 376.74 Kcal (1577 kJ) | ||
| Calories from fat | 152.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.96g | 520% | |
|---|---|---|---|
| Cholesterol | 59.51mg | 395% | |
| Sodium | 134.83mg | 112% | |
| Potassium | 88.89mg | 38% | |
| Total Carbs | 52.43g | 348% | |
| Sugars | 27.21g | 2170% | |
| Dietary Fiber | 1.55g | 124% | |
| Protein | 4.6g | 183% | |
| Vitamin A | 0.2mg | 132% | |
| Iron | 0.6mg | 65% | |
| Calcium | 44.7mg | 89% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Sticky Buns
Warm milk (105of) and 16 more.. -
Pull-apart Honey Pecan Coffeecake
Unsalted butter, Whole milk and 13 more.. -
Cinnamon Apple Buns
Warm water (between 105-110), Active dry yeast (or 2 tbsp) and 10 more.. -
Cinnamon Raisin Bread (Abm)
Milk, Milk, Butter or 1 tbsp margarine, Bread flour and 5 more.. -
Pumpkin Yeast Bread
Warm water , plus, Warm water (70-80f) and 10 more.. -
Pumpkin Yeast Bread
Water (70o to 80o), Canned pumpkin, Butter, softened and 8 more.. -
German Apple Pancake
All-purpose flour, Salt, Eggs, room temperature and 6 more.. -
Blueberry Cream Cheese Muffins
Butter, softened, Cream cheese, softened, Eggs, beaten and 12 more.. -
Breakfast Cream Cheese Snack Cake
Butter, softened, Cream cheese, softened, Eggs, beaten and 11 more.. -
Herbed Cheese Rings
Active dry yeast, Warm water (110o to 115o) and 17 more.. -
Sour Cream Beignets
Active dry yeast (not instant ), Granulated sugar, divided and 9 more.. -
Yukon Gold Cinnamon Rolls
Yukon gold potatoes, peeled , cut into 2-inch pieces and 17 more.. -
Cinnamon Raisin Bread
Raisins, Milk, Milk, Butter, Flour, divided, Brown sugar and 4 more.. -
Apple Pie Cheesecake
Gingersnaps, crushed, Butter , melting and 14 more.. -
Old Milwaukee Rye
Rye flour, Dried yeast, Caraway seed and 11 more.. -
Baked Cinnamon Donuts Doughnuts
Flour, Baking powder, Cinnamon, Nutmeg, Mace, Salt, Sugar and 7 more..
Also Try
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
