Southern Buttermilk Bourbon Praline Doughnuts (Bobby Flay) Recipe

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Southern Buttermilk Bourbon Praline Doughnuts (Bobby Flay)
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Ingredients:

Directions:

  1. Place 2 cups of the flour, sugar, baking powder, baking soda and salt in the bowl of a mixer fitted with the paddle attachment. Mix on low until combined, then add the shortening and mix until worked in. Whisk together the buttermilk, egg and yolk, and vanilla in a small bowl and then add to the flour mixture and beat until smooth. Beat in remaining 1 cup flour until combined. Cover and refrigerate for at least 1 hour and up to 6 hours.
  2. Turn dough onto a floured surface and roll to 1/2-inch thickness. Using a 3-inch round cookie cutter, cut dough into rounds. Using a 1-inch cookie cutter, cut hole from center of each round. Gather scraps and re-roll dough, cutting additional doughnuts until dough is used up.
  3. Heat 5 inches of oil in a large pot to 350 degrees F. Add doughnuts, 3 at a time, and fry until golden on both sides, turning once, about 4 to 5 minutes total. Transfer to a plate lined with paper towels.
  4. When doughnuts have cooled, dip tops of doughnuts in the mixture and place on baking racks until the praline sets up slightly. Sprinkle nuts on top.
  5. Bourbon Praline:
  6. 1 1/2 cups sugar
  7. 1/2 cup water
  8. 1/2 vanilla bean, seeds scraped
  9. 1/2 cup heavy cream
  10. 1 tablespoon unsalted butter
  11. 1/4 teaspoon salt
  12. 2 tablespoons bourbon
  13. Combine sugar, water, vanilla bean and seeds in a medium saucepan over high heat and cook until dark amber color. Remove from heat and slowly whisk in the cream, butter and salt. Return to the heat and whisk until smooth. Remove from the heat and whisk in the bourbon. Strain. Let cool until slightly thickened.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 200.39 Kcal (839 kJ)
Calories from fat 74.48 Kcal
% Daily Value*
Total Fat 8.28g 13%
Cholesterol 25.41mg 8%
Sodium 246.26mg 10%
Potassium 145.06mg 3%
Total Carbs 27.38g 9%
Sugars 8.33g 33%
Dietary Fiber 1.38g 6%
Protein 4.24g 8%
Vitamin C 0.1mg 0%
Iron 0.6mg 4%
Calcium 52.9mg 5%
Amount Per 100 g
Calories 335.29 Kcal (1404 kJ)
Calories from fat 124.62 Kcal
% Daily Value*
Total Fat 13.85g 13%
Cholesterol 42.51mg 8%
Sodium 412.05mg 10%
Potassium 242.72mg 3%
Total Carbs 45.82g 9%
Sugars 13.93g 33%
Dietary Fiber 2.31g 6%
Protein 7.09g 8%
Vitamin C 0.1mg 0%
Iron 1.1mg 4%
Calcium 88.5mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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