Sour Cream Lemon Waffles Recipe

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Sour Cream Lemon Waffles
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Ingredients:

Directions:

  1. Preheat your waffle iron; grease, if necessary.
  2. In a mixing bowl, beat the eggs and sugar together well.
  3. Mix the flour, lemon peel and sour cream together then gradually mix in to the eggs/sugar.
  4. Stir in the butter and lemon juice.
  5. Pour about 3/4 cup of the mixture into the preheated waffle iron. Bake according to your waffle iron's directions.
  6. Serve w/ butter/syrup/powdered sugar.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 403.05 Kcal (1687 kJ)
Calories from fat 212.66 Kcal
% Daily Value*
Total Fat 23.63g 36%
Cholesterol 255.23mg 85%
Sodium 121.29mg 5%
Potassium 236.5mg 5%
Total Carbs 35.95g 12%
Sugars 7.4g 30%
Dietary Fiber 0.97g 4%
Protein 12.72g 25%
Vitamin C 1.4mg 2%
Vitamin A 0.1mg 5%
Iron 1.4mg 8%
Calcium 120.5mg 12%
Amount Per 100 g
Calories 241.41 Kcal (1011 kJ)
Calories from fat 127.38 Kcal
% Daily Value*
Total Fat 14.15g 36%
Cholesterol 152.87mg 85%
Sodium 72.65mg 5%
Potassium 141.65mg 5%
Total Carbs 21.53g 12%
Sugars 4.43g 30%
Dietary Fiber 0.58g 4%
Protein 7.62g 25%
Vitamin C 0.8mg 2%
Vitamin A 0.1mg 5%
Iron 0.8mg 8%
Calcium 72.1mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.8
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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