Directions:
- In a mixing bowl, combine butter, 1 cup of sugar and molasses.
- Beat in egg until smooth.
- Combine flour, baking soda, cinnamon, cloves, ginger and salt; stir into the molasses mixture. Spread into a greased 15 x 10-in. baking pan.
- Sprinkle with remaining sugar.
- Bake at 375° for 10-12 minutes or until lightly browned.
- Do not overbake. Cool on a wire rack before cutting.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 372.85 Kcal (1561 kJ) | ||
| Calories from fat | 163.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.18g | 28% | |
|---|---|---|---|
| Cholesterol | 69mg | 23% | |
| Sodium | 476.11mg | 20% | |
| Potassium | 203.64mg | 4% | |
| Total Carbs | 49g | 16% | |
| Sugars | 24.57g | 98% | |
| Dietary Fiber | 1.11g | 4% | |
| Protein | 4.17g | 8% | |
| Vitamin A | 0.2mg | 7% | |
| Iron | 1mg | 6% | |
| Calcium | 38.4mg | 4% | |
| Amount Per 100 g | |||
| Calories | 422.31 Kcal (1768 kJ) | ||
| Calories from fat | 185.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.59g | 28% | |
|---|---|---|---|
| Cholesterol | 78.16mg | 23% | |
| Sodium | 539.27mg | 20% | |
| Potassium | 230.65mg | 4% | |
| Total Carbs | 55.5g | 16% | |
| Sugars | 27.83g | 98% | |
| Dietary Fiber | 1.26g | 4% | |
| Protein | 4.72g | 8% | |
| Vitamin A | 0.2mg | 7% | |
| Iron | 1.1mg | 6% | |
| Calcium | 43.5mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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