Directions:
- Preheat oven to 375°F.
- Beat together the molasses, margarine, and brown sugar.
- Beat in the applesauce the egg white, and grated ginger root.
- Mix the dry ingredients evenly.
- Cut the crystallized ginger into smaller pieces, and add as many as you want to the dry mixture.
- Stir everything together, being careful not to overstir.
- Generously coat each ball of dough with white sugar.
- Bake for 8-12 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 355.46 Kcal (1488 kJ) | ||
| Calories from fat | 30.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.34g | 5% | |
|---|---|---|---|
| Sodium | 354.07mg | 15% | |
| Potassium | 251.31mg | 5% | |
| Total Carbs | 77.29g | 26% | |
| Sugars | 45.81g | 183% | |
| Dietary Fiber | 1.63g | 7% | |
| Protein | 4.02g | 8% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 1.2mg | 7% | |
| Calcium | 57.9mg | 6% | |
| Amount Per 100 g | |||
| Calories | 311.64 Kcal (1305 kJ) | ||
| Calories from fat | 26.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.93g | 5% | |
|---|---|---|---|
| Sodium | 310.42mg | 15% | |
| Potassium | 220.33mg | 5% | |
| Total Carbs | 67.76g | 26% | |
| Sugars | 40.16g | 183% | |
| Dietary Fiber | 1.43g | 7% | |
| Protein | 3.53g | 8% | |
| Vitamin C | 0.3mg | 1% | |
| Iron | 1.1mg | 7% | |
| Calcium | 50.7mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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