Soda Bread Scones Recipe

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Soda Bread Scones
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Ingredients
12
Count
Nutrition
368
Calories
Total time
20
Minutes
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Ingredients:

  • 140 g flour
  • 30 g sugar
  • 1 1/2 tsp baking powder
  • 1/2 tsp baking soda
  • 1/2 tsp caraway seed
  • 1/2 tsp salt
  • 120 ml milk
  • 1 egg
  • 60 g raisins
  • 50 g oats or 50 g nuts

Directions:

  1. Preheat the oven to 190°C/375°F.
  2. In a big bowl combine all dry ingredients except for raisins and oats/nuts.
  3. Add butter and work into a crumbly dough.
  4. Whisk together egg and milk and add to dry ingredients. Stir in only until just combined.
  5. Fold in raisins and oats/nuts and roll out on a lightly floured surface.
  6. Using a glass or cookie cutter cut out scones of desired size (I use a 7.5 cm glass).
  7. Bake for 20 minutes until golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 367.98 Kcal (1541 kJ)
Calories from fat 139.81 Kcal
% Daily Value*
Total Fat 15.53g 24%
Cholesterol 54.57mg 18%
Sodium 653.55mg 27%
Potassium 394.87mg 8%
Total Carbs 52.75g 18%
Sugars 6.17g 25%
Dietary Fiber 4.97g 20%
Protein 6.95g 14%
Vitamin C 0.5mg 1%
Vitamin A 0.1mg 4%
Iron 2.4mg 13%
Calcium 140.5mg 14%
Amount Per 100 g
Calories 326.07 Kcal (1365 kJ)
Calories from fat 123.89 Kcal
% Daily Value*
Total Fat 13.77g 24%
Cholesterol 48.35mg 18%
Sodium 579.11mg 27%
Potassium 349.9mg 8%
Total Carbs 46.74g 18%
Sugars 5.47g 25%
Dietary Fiber 4.41g 20%
Protein 6.16g 14%
Vitamin C 0.5mg 1%
Vitamin A 0.1mg 4%
Iron 2.1mg 13%
Calcium 124.5mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.9
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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