Snickers Cheese Cake W/Caramel-Use up That Halloween Candy! Recipe

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Snickers Cheese Cake W/Caramel-Use up That Halloween Candy!
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Beat cream cheese, sugar, vanilla and peanut butter (if using) until creamy; add eggs, one at a time, and beat.
  3. Incorporate sour cream into cream cheese mixture; add slices of Snicker bar; (save some slices to put on top of the cheese cake), mix in by hand.
  4. Swirl 1 tablespoon caramel in bottom of pie crust, and pour batter into pie shell. Top with remaining 2 tablespoons of caramel topping and swirl into cheese cake batter; scatter remaining Snickers on top.
  5. Bake for 40 minutes. After baking, open the oven door and let cheesecake remain in the oven for 40 more minutes.
  6. Chill for at least 2 hours or overnight.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 498.46 Kcal (2087 kJ)
Calories from fat 231.23 Kcal
% Daily Value*
Total Fat 25.69g 40%
Cholesterol 100.31mg 33%
Sodium 409.73mg 17%
Potassium 194.05mg 4%
Total Carbs 60.78g 20%
Sugars 43.18g 173%
Dietary Fiber 1.69g 7%
Protein 8.53g 17%
Vitamin C 0.1mg 0%
Iron 1.7mg 9%
Calcium 64.9mg 6%
Amount Per 100 g
Calories 383.95 Kcal (1608 kJ)
Calories from fat 178.11 Kcal
% Daily Value*
Total Fat 19.79g 40%
Cholesterol 77.27mg 33%
Sodium 315.6mg 17%
Potassium 149.47mg 4%
Total Carbs 46.81g 20%
Sugars 33.26g 173%
Dietary Fiber 1.3g 7%
Protein 6.57g 17%
Iron 1.3mg 9%
Calcium 50mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.8
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

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