Snickers Bar Pie - Use up That Leftover Halloween Candy! Recipe

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Snickers Bar Pie - Use up That Leftover Halloween Candy!
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Ingredients:

Directions:

  1. Combine 1-1/2 cups milk, vanilla pudding and 1/2 cup Cool Whip. Beat until very smooth. Fold in candy bar chunks.
  2. Spread in baked pie shell.
  3. Combine remaining milk, remaining Cool Whip and chocolate pudding. Beat until smooth.
  4. Spread on top of vanilla layer.
  5. Garnish, if desired.
  6. Refrigerate.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 148.05 Kcal (620 kJ)
Calories from fat 58.13 Kcal
% Daily Value*
Total Fat 6.46g 10%
Cholesterol 10.19mg 3%
Sodium 227.96mg 9%
Potassium 134.47mg 3%
Total Carbs 19.8g 7%
Sugars 10.64g 43%
Dietary Fiber 0.36g 1%
Protein 2.63g 5%
Vitamin C 0.1mg 0%
Iron 0.2mg 1%
Calcium 87.9mg 9%
Amount Per 100 g
Calories 154.24 Kcal (646 kJ)
Calories from fat 60.57 Kcal
% Daily Value*
Total Fat 6.73g 10%
Cholesterol 10.61mg 3%
Sodium 237.5mg 9%
Potassium 140.1mg 3%
Total Carbs 20.63g 7%
Sugars 11.08g 43%
Dietary Fiber 0.37g 1%
Protein 2.74g 5%
Vitamin C 0.1mg 0%
Iron 0.2mg 1%
Calcium 91.6mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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