Candy Bar Apple Salad Recipe

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Candy Bar Apple Salad
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Ingredients:

  • 1-1/2 cups cold 2% milk
  • 1 package (3.4 oz) instant vanilla pudding mix
  • 1 carton (8 oz) frozen whipped topping, thawed
  • 4 large apples, chopped (about 6 cups)
  • 4 snickers candy bars (2.07 oz each), cut into 1/2-inch pieces

Directions:

  1. In a large bowl, whisk milk and pudding mix for 2 minutes. Let stand for 2 minutes or until soft-set. Fold in whipped topping. Fold in apples and candy bars. Refrigerate until serving. Yield: 12 servings (3/4 cup each).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 75.16 Kcal (315 kJ)
Calories from fat 10.22 Kcal
% Daily Value*
Total Fat 1.14g 2%
Cholesterol 0.61mg 0%
Sodium 59.2mg 2%
Potassium 114.93mg 2%
Total Carbs 15.37g 5%
Sugars 12.42g 50%
Dietary Fiber 1.36g 5%
Protein 1.25g 3%
Vitamin C 3.1mg 5%
Vitamin A 22.2mg 741%
Calcium 41.4mg 4%
Amount Per 100 g
Calories 74.88 Kcal (314 kJ)
Calories from fat 10.18 Kcal
% Daily Value*
Total Fat 1.13g 2%
Cholesterol 0.61mg 0%
Sodium 58.98mg 2%
Potassium 114.5mg 2%
Total Carbs 15.31g 5%
Sugars 12.38g 50%
Dietary Fiber 1.36g 5%
Protein 1.25g 3%
Vitamin C 3.1mg 5%
Vitamin A 22.1mg 741%
Calcium 41.2mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.3
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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