Smothered Potatoes Green Beans And Sausage Recipe

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Smothered Potatoes Green Beans And Sausage
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Ingredients:

Directions:

  1. Slice sausage diagonally into 1/2-inch pieces.
  2. Saute onion in butter 2 minutes.
  3. Add sausage to onion. Cook over medium heat 5 minutes or until sausage begins to brown. Add potatoes and 1/2 cup water (or enough to cover bottom of pot).
  4. Cover and simmer until potatoes are partially cooked.
  5. Add green beans. Cover and simmer until beans are tender.
  6. Turn sausage and vegetables at least twice while cooking.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 352.53 Kcal (1476 kJ)
Calories from fat 168.77 Kcal
% Daily Value*
Total Fat 18.75g 29%
Cholesterol 42.21mg 14%
Sodium 833.94mg 35%
Potassium 924.23mg 20%
Total Carbs 35.26g 12%
Sugars 7.7g 31%
Dietary Fiber 7.74g 31%
Protein 10.79g 22%
Vitamin C 8.5mg 14%
Vitamin A 1.3mg 45%
Iron 3mg 17%
Calcium 102.1mg 10%
Amount Per 100 g
Calories 99.54 Kcal (417 kJ)
Calories from fat 47.65 Kcal
% Daily Value*
Total Fat 5.29g 29%
Cholesterol 11.92mg 14%
Sodium 235.47mg 35%
Potassium 260.97mg 20%
Total Carbs 9.96g 12%
Sugars 2.17g 31%
Dietary Fiber 2.18g 31%
Protein 3.05g 22%
Vitamin C 2.4mg 14%
Vitamin A 0.4mg 45%
Iron 0.9mg 17%
Calcium 28.8mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.8
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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