Smothered Chicken with Creamy Mushroom Gravy Recipe

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Smothered Chicken with Creamy Mushroom Gravy
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  1. Blend flour, 1/2 teaspoon thyme and allspice in small bowl.
  2. Set aside 1 tablespoon of flour mixture.
  3. Sprinkle chicken with salt and pepper, then with enough of remaining flour mixture to coat.
  4. Melt butter in heavy large skillet over medium-high heat.
  5. Add chicken to skillet.
  6. Saute until brown, about 4 minutes per side.
  7. Transfer chicken to plate.
  8. Add mushrooms, onion, and remaining 1 teaspoon thyme to skillet.
  9. Saute until mushrooms are brown, about 5 minutes.
  10. Mix in reserved 1 tablespoon flour mixture; cook 1 minute.
  11. Add cream and broth and bring to boil, stirring occasionally.
  12. Return chicken and any collected juices to skillet.
  13. Reduce heat to medium-low; simmer uncovered until chicken is cooked through and gravy thickens slightly, about 5 minutes.
  14. Season with salt and pepper.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 515.5 Kcal (2158 kJ)
Calories from fat 257.6 Kcal
% Daily Value*
Total Fat 28.62g 44%
Cholesterol 203.04mg 68%
Sodium 799mg 33%
Potassium 1152.27mg 25%
Total Carbs 14.72g 5%
Sugars 2.98g 12%
Dietary Fiber 1.98g 8%
Protein 53.8g 108%
Vitamin C 4.1mg 7%
Vitamin A 0.1mg 5%
Iron 1.7mg 10%
Calcium 53.6mg 5%
Amount Per 100 g
Calories 106.95 Kcal (448 kJ)
Calories from fat 53.45 Kcal
% Daily Value*
Total Fat 5.94g 44%
Cholesterol 42.13mg 68%
Sodium 165.77mg 33%
Potassium 239.07mg 25%
Total Carbs 3.06g 5%
Sugars 0.62g 12%
Dietary Fiber 0.41g 8%
Protein 11.16g 108%
Vitamin C 0.8mg 7%
Iron 0.4mg 10%
Calcium 11.1mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.3
  • 14

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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