Smokehouse Spaghetti Recipe

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Smokehouse Spaghetti
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Ingredients:

  • 1 small green pepper
  • 1/4 lb bacon
  • 2 (8 oz) cans tomato sauce
  • 1/2 cup water
  • 1 (6 oz) jar sliced mushrooms
  • 1 1/2 tsp salt
  • 1/2 tsp garlic powder
  • 1 (12 oz) package spaghetti

Directions:

  1. Chop the green pepper. Dice the bacon. Shred the provolone and cheddar cheese and combine. Drain the mushrooms.
  2. Brown the ground beef in a large skillet; drain. Add chopped green pepper and diced bacon and simmer until bacon is cooked and peppers are tender.
  3. Add tomato sauce, water, mushrooms, salt, and garlic powder. Simmer 1 hour over low heat.
  4. While sauce is cooking, cook the spaghetti according to package directions and drain well.
  5. Add the spaghetti to the sauce and mix well. Spray a 13x9 inch baking pan with nonstick cooking spray.
  6. Put half of the sauce mixture in the bakiing pan and cover with half of the cheese. Add remaining sauce mixture and top with remaining cheese.
  7. Cover and bake at 375 degrees for 25 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 213.81 Kcal (895 kJ)
Calories from fat 137.26 Kcal
% Daily Value*
Total Fat 15.25g 23%
Cholesterol 49.2mg 16%
Sodium 682.86mg 28%
Potassium 217.09mg 5%
Total Carbs 4.52g 2%
Sugars 0.97g 4%
Dietary Fiber 0.39g 2%
Protein 15.01g 30%
Vitamin C 6.4mg 11%
Vitamin A 0.1mg 4%
Iron 1.2mg 7%
Calcium 134.2mg 13%
Amount Per 100 g
Calories 192.58 Kcal (806 kJ)
Calories from fat 123.63 Kcal
% Daily Value*
Total Fat 13.74g 23%
Cholesterol 44.32mg 16%
Sodium 615.06mg 28%
Potassium 195.54mg 5%
Total Carbs 4.07g 2%
Sugars 0.88g 4%
Dietary Fiber 0.35g 2%
Protein 13.52g 30%
Vitamin C 5.7mg 11%
Vitamin A 0.1mg 4%
Iron 1.1mg 7%
Calcium 120.9mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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