Smoked Sausage and Potato Corn Chowder Recipe

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Ingredients:

Serving

2 lbs smoked beef sausage , kielbasa
1 tbsp butter
2 medium sweet onions, cut in large chunks
5 -6 celery ribs, sliced
1 large carrot, peeled and sliced
1/4 cup all-purpose flour
1 1/2-2 quarts chicken broth
9 medium potatoes, peeled and cubed
1 tsp garlic powder
1/2 tsp pepper
32 oz frozen corn
1 quart half-and-half cream
3 cups sharp cheddar cheese, shredded
4 oz velveeta cheese, cubed
1 -2 tsp chicken base (optional)
salt (to taste)
sliced green onion

Directions:

In a large stockpot, Brown sausage in butter, to render fat. Remove sausage from pan and set aside, reserving fat.
Add onions to pot, and saute until they begin to soften.
Add carrots and celery, and saute for 5 minutes, or until tender.
Sprinkle flour over vegetables, and cook for 1 to 2 minutes, to cook off “floury” taste.
Add chicken stock, stirring to de-glaze pot, and to combine roux with stock, simmer for 5 minutes to thicken stock.
Add garlic, pepper, and potatoes, simmer for 20 minutes, or until potatoes are tender. (don’t overcook, as potatoes will dissolve!).
Add sausage back to soup.
Add Corn, half and half, and cheeses.
Simmer until hot, and all cheeses are melted, and combined.
Taste for seasoning, if in seems bland, add Better Than Bullion, 1 tbsp at a time, if it still seems to need it, add salt to taste.
Garnish with green onions, and serve with crusty bread.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	819.54 Kcal (3431 kJ)
Calories from fat	480.28 Kcal
		% Daily Value*
Total Fat	53.36g	82%
Cholesterol	136.73mg	46%
Sodium	2188.23mg	91%
Potassium	949.49mg	20%
Total Carbs	57.33g	19%
Sugars	15.33g	61%
Dietary Fiber	5.12g	20%
Protein	28.66g	57%
Vitamin C	17.1mg	29%
Vitamin A	1.6mg	55%
Iron	3.3mg	18%
Calcium	428.1mg	43%

Amount Per 100 g
Calories	130.04 Kcal (544 kJ)
Calories from fat	76.21 Kcal
		% Daily Value*
Total Fat	8.47g	82%
Cholesterol	21.7mg	46%
Sodium	347.22mg	91%
Potassium	150.66mg	20%
Total Carbs	9.1g	19%
Sugars	2.43g	61%
Dietary Fiber	0.81g	20%
Protein	4.55g	57%
Vitamin C	2.7mg	29%
Vitamin A	0.3mg	55%
Iron	0.5mg	18%
Calcium	67.9mg	43%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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