Smoked Salmon Pizza Recipe

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Smoked Salmon Pizza
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Ingredients:

Directions:

  1. Mix the sour cream, chopped basil leaves and italian seasoning.
  2. Set aside.
  3. Roll out the pizza dough on a greased pizza pan.
  4. Using a fork, punch some holes on the dough.
  5. Bake at 350 degrees for about 8 to 10 minutes until done.
  6. Spread the sour cream mixture on the pizza.
  7. Arrange sliced salmon on top.
  8. Season with ground black pepper if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 123.78 Kcal (518 kJ)
Calories from fat 24.08 Kcal
% Daily Value*
Total Fat 2.68g 4%
Cholesterol 6.64mg 2%
Sodium 206.61mg 9%
Potassium 54.03mg 1%
Total Carbs 20.29g 7%
Sugars 0.58g 2%
Dietary Fiber 0.77g 3%
Protein 3.71g 7%
Vitamin C 0.8mg 1%
Iron 1mg 6%
Calcium 38.5mg 4%
Amount Per 100 g
Calories 162.46 Kcal (680 kJ)
Calories from fat 31.6 Kcal
% Daily Value*
Total Fat 3.51g 4%
Cholesterol 8.72mg 2%
Sodium 271.18mg 9%
Potassium 70.92mg 1%
Total Carbs 26.63g 7%
Sugars 0.76g 2%
Dietary Fiber 1.01g 3%
Protein 4.87g 7%
Vitamin C 1mg 1%
Iron 1.4mg 6%
Calcium 50.6mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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