Smoked Salmon Cheesecake Recipe

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Ingredients:

Serving

1/2 cup round cracker, crushed
2 (8 oz) packages cream cheese, softened
4 eggs
1 cup monterey jack cheese, shredded
1/2 cup sour cream, low fat is fine
4 oz smoked salmon, chopped
1/4 cup purple onion, minced
1/4 cup red bell pepper, finely chopped
1/4 cup capers, well-drained, finely chopped
1 tsp dried dill
1/4 tsp cayenne pepper , to taste

Directions:

Sprinkle the cracker crumbs in the bottom of a lightly greased 9-inch springform pan and set aside.
Beat the cream cheese with an electric mixer at medium speed until the mixture is fluffy.
Add the eggs, one at a time, beating well after each egg is added.
Add the remaining ingredients and mix until all the ingredients are well-combined.
Pour the mixture into the prepared springform pan, and bake at 325ºF for 45 to 50 minutes.
Remove the pan from the oven and cool it on a wire rack for 10 minutes.
Gently run a knife around the edge of the pan and release the sides of the pan. Cool the pie completely, and refrigerate until you are ready to serve it.
Serve at room temperature with crackers or crusty bread.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	68.32 Kcal (286 kJ)
Calories from fat	46.42 Kcal
		% Daily Value*
Total Fat	5.16g	8%
Cholesterol	39.76mg	13%
Sodium	145.06mg	6%
Potassium	44.8mg	1%
Total Carbs	0.92g	0%
Sugars	0.3g	1%
Dietary Fiber	0.11g	0%
Protein	4.51g	9%
Vitamin C	2.1mg	4%
Vitamin A	0.1mg	5%
Iron	1mg	6%
Calcium	85.9mg	9%

Amount Per 100 g
Calories	205.14 Kcal (859 kJ)
Calories from fat	139.39 Kcal
		% Daily Value*
Total Fat	15.49g	8%
Cholesterol	119.38mg	13%
Sodium	435.56mg	6%
Potassium	134.53mg	1%
Total Carbs	2.76g	0%
Sugars	0.9g	1%
Dietary Fiber	0.32g	0%
Protein	13.55g	9%
Vitamin C	6.4mg	4%
Vitamin A	0.4mg	5%
Iron	3.1mg	6%
Calcium	257.9mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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