Smoked Salmon, Crispy Bacon, and Maytag Blue Cheese Salad (Emeril Lagasse) Recipe

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Smoked Salmon, Crispy Bacon, and Maytag Blue Cheese Salad (Emeril Lagasse)
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Ingredients:

Directions:

  1. In a food processor, fitted with a metal blade, combine the egg, 4 ounces of the blue cheese, mustard, and garlic. Puree until smooth. Season with salt and pepper. With the machine running, slowly add the olive oil until all the oil is incorporated and the mixture is thick. With the machine running, add the buttermilk. Season the dressing with the Worcestershire sauce, pepper sauce, salt, and pepper.
  2. In a mixing bowl, toss the greens with as much dressing as desired. Season the salad with salt and pepper. Mound the greens in the center of four plates. Crumble the salmon over the greens. Sprinkle each salad with the bacon, sliced eggs, and remaining blue cheese.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1269.98 Kcal (5317 kJ)
Calories from fat 1030.64 Kcal
% Daily Value*
Total Fat 114.52g 176%
Cholesterol 288.42mg 96%
Sodium 1188.75mg 50%
Potassium 202.01mg 4%
Total Carbs 28.32g 9%
Sugars 6.61g 26%
Dietary Fiber 2.33g 9%
Protein 29.93g 60%
Vitamin C 7.5mg 12%
Iron 2.6mg 14%
Calcium 327.9mg 33%
Amount Per 100 g
Calories 361.53 Kcal (1514 kJ)
Calories from fat 293.4 Kcal
% Daily Value*
Total Fat 32.6g 176%
Cholesterol 82.1mg 96%
Sodium 338.4mg 50%
Potassium 57.51mg 4%
Total Carbs 8.06g 9%
Sugars 1.88g 26%
Dietary Fiber 0.66g 9%
Protein 8.52g 60%
Vitamin C 2.1mg 12%
Iron 0.7mg 14%
Calcium 93.3mg 33%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 34.5
    Points
  • 35
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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