Smoked Mackerel and Cream Cheese Dip Recipe

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Smoked Mackerel and Cream Cheese Dip
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Ingredients:

Directions:

  1. Flake the fish into a bowl, mash in the cream cheese, add a good squeeze of lemon and plenty of black pepper.
  2. Refrigerate until ready to serve.
  3. Bloody Lovely!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 91.24 Kcal (382 kJ)
Calories from fat 35.19 Kcal
% Daily Value*
Total Fat 3.91g 6%
Cholesterol 41.8mg 14%
Sodium 124.25mg 5%
Potassium 288.78mg 6%
Total Carbs 0.28g 0%
Sugars 0.21g 1%
Protein 13.43g 27%
Vitamin C 1mg 2%
Iron 1mg 6%
Calcium 26.9mg 3%
Amount Per 100 g
Calories 159.82 Kcal (669 kJ)
Calories from fat 61.64 Kcal
% Daily Value*
Total Fat 6.85g 6%
Cholesterol 73.21mg 14%
Sodium 217.65mg 5%
Potassium 505.86mg 6%
Total Carbs 0.5g 0%
Sugars 0.37g 1%
Protein 23.52g 27%
Vitamin C 1.8mg 2%
Iron 1.8mg 6%
Calcium 47.2mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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