Easy Cheese Ball Recipe

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Easy Cheese Ball
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Ingredients:

Directions:

  1. Mix first three ingredients. Form into a ball and wrap in plastic wrap. Refrigerate overnight.
  2. After ball has firmed up in refrigerator, roll in course black pepper. Serve or rewrap and refrigerate.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 79.68 Kcal (334 kJ)
Calories from fat 72.29 Kcal
% Daily Value*
Total Fat 8.03g 12%
Cholesterol 13.51mg 5%
Sodium 134.62mg 6%
Potassium 28.44mg 1%
Total Carbs 1.4g 0%
Sugars 0.77g 3%
Dietary Fiber 0.21g 1%
Protein 0.72g 1%
Vitamin C 1.1mg 2%
Iron 0.2mg 1%
Calcium 15.3mg 2%
Amount Per 100 g
Calories 319.99 Kcal (1340 kJ)
Calories from fat 290.33 Kcal
% Daily Value*
Total Fat 32.26g 12%
Cholesterol 54.27mg 5%
Sodium 540.63mg 6%
Potassium 114.22mg 1%
Total Carbs 5.62g 0%
Sugars 3.1g 3%
Dietary Fiber 0.86g 1%
Protein 2.9g 1%
Vitamin C 4.3mg 2%
Iron 0.6mg 1%
Calcium 61.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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