Main
Recipes
Course
Main Dishes
Smoked Ham With Apple-Riesling Sauce Recipe

Smoked Ham With Apple-Riesling Sauce Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

18 lbs bone-in smoked ham, skin removed and fat scored in a crosshatch pattern
2 cups water
1 (750 ml) bottle riesling wine, preferably off-dry
6 red apples, cored and skin peeled in stripes (such as paula red or empire halved)
2 tbsp unsalted butter
6 scallions, coarsely chopped
1 tsp hot paprika
2 tbsp calvados
salt

Directions:

Preheat the oven to 325°. Set the ham fat side up in a large roasting pan. Add the water to the pan and bake for 2 hours.
Pour the wine over the ham. Roast for 30 minutes. Increase the oven to 350°. Baste the ham and arrange the apples around it. Roast for 35 minutes; baste once more. Remove the apples, then peel and chop.
Bake the ham for 1 hour and 15 minutes, basting frequently, until an instant-read thermometer registers 170°. Transfer to a carving board; let rest for 15 minutes.
Strain the pan juices into a bowl and skim off the fat. In a deep skillet, melt the butter. Add the scallions and paprika; cook over moderately high heat until the scallions are softened. Add the Calvados. Using a long match, carefully ignite the Calvados; let the alcohol burn off. Add the apples and pan juices and cook until the apples are just heated through. Season the sauce with salt. Carve the ham and serve with the sauce.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	437.9 Kcal (1833 kJ)
Calories from fat	69.67 Kcal
		% Daily Value*
Total Fat	7.74g	12%
Cholesterol	75.67mg	25%
Sodium	2940.26mg	123%
Potassium	597.8mg	13%
Total Carbs	29.97g	10%
Sugars	4.53g	18%
Dietary Fiber	1.04g	4%
Protein	59.4g	119%
Vitamin C	6.2mg	10%
Iron	0.1mg	1%
Calcium	30mg	3%

Amount Per 100 g
Calories	110.8 Kcal (464 kJ)
Calories from fat	17.63 Kcal
		% Daily Value*
Total Fat	1.96g	12%
Cholesterol	19.15mg	25%
Sodium	743.97mg	123%
Potassium	151.26mg	13%
Total Carbs	7.58g	10%
Sugars	1.15g	18%
Dietary Fiber	0.26g	4%
Protein	15.03g	119%
Vitamin C	1.6mg	10%
Calcium	7.6mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Poulet Vallée D'auge

Apples, Butter, Shallots, finely chopped and 7 more..
Pork Chops With Mushroom Ragu

Bone in pork chops , your choice of cut, 1-inch thick and 10 more..
Brennan's Eggs Hussarde

Butter, Canadian bacon or 8 slices ham and 24 more..
Vegetable Chowder

Butter and 13 more..
Sausage Cheese Grits

Water, Quick-cooking grits and 10 more..
Apple Crisp I

Apples - peeled, cored and sliced, Butter, Brown sugar and 5 more..
Succotash

Unsalted butter, Scallions, chopped and 5 more..
Apple Upside Down Cake

Apples (i use granny smith), Melted butter, Brown sugar and 8 more..
Stuffed Pork Chops

Apples, coarsely chopped, Unsalted butter and 22 more..
Succotash

Unsalted butter, Scallion, chopped and 5 more..
Tuna Pasties

Butter, Spring onion, sliced, Madras curry powder, Flour and 7 more..
Forevermama's Spinach, Feta, and Tarragon Fritata

Butter, divided and 8 more..