Smoked Ham, Gruyere and Caramelized Onion Frittata Recipe

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Smoked Ham, Gruyere and Caramelized Onion Frittata
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Ingredients:

Directions:

  1. Preheat oven to 400 degrees F.
  2. In a large bowl, whisk together eggs, cream, Gruyere cheese, salt, and pepper until foamy. Melt butter in a cast iron pan over medium heat. Add the onion and potatoes and cook thoroughly. Pour the egg mixture over the top. Pull the edges away from the sides of the pan with a spatula so the eggs flow to the bottom of the pan. When the frittata is half set, add the ham.
  3. Transfer the pan to the heated oven. Bake for 10 minutes until puffed and golden. Shower with grated Parmesan and serve garnished with sour cream and chives.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 393.7 Kcal (1648 kJ)
Calories from fat 180.95 Kcal
% Daily Value*
Total Fat 20.11g 31%
Cholesterol 297.75mg 99%
Sodium 570.31mg 24%
Potassium 862.65mg 18%
Total Carbs 28.02g 9%
Sugars 1.89g 8%
Dietary Fiber 3.07g 12%
Protein 26.62g 53%
Vitamin C 14.1mg 24%
Iron 2.8mg 15%
Calcium 320mg 32%
Amount Per 100 g
Calories 116.43 Kcal (487 kJ)
Calories from fat 53.51 Kcal
% Daily Value*
Total Fat 5.95g 31%
Cholesterol 88.05mg 99%
Sodium 168.66mg 24%
Potassium 255.11mg 18%
Total Carbs 8.29g 9%
Sugars 0.56g 8%
Dietary Fiber 0.91g 12%
Protein 7.87g 53%
Vitamin C 4.2mg 24%
Iron 0.8mg 15%
Calcium 94.6mg 32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.9
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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