Directions:
- In a medium bowl, mix together the ground beef, eggs, 3 tablespoons ketchup, onion soup mix and steak seasoning using your hands. Pat lightly into the bottom of a slow cooker. Spread remaining ketchup over the top. Cover, and cook for 6 to 8 hours on Low, or 4 hours on High.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 338.33 Kcal (1417 kJ) | ||
| Calories from fat | 125.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.98g | 22% | |
|---|---|---|---|
| Cholesterol | 152.35mg | 51% | |
| Sodium | 807.76mg | 34% | |
| Potassium | 621.94mg | 13% | |
| Total Carbs | 13.24g | 4% | |
| Sugars | 0.96g | 4% | |
| Dietary Fiber | 1.11g | 4% | |
| Protein | 36.76g | 74% | |
| Vitamin C | 3.6mg | 6% | |
| Iron | 3.7mg | 20% | |
| Calcium | 39mg | 4% | |
| Amount Per 100 g | |||
| Calories | 173.12 Kcal (725 kJ) | ||
| Calories from fat | 64.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.15g | 22% | |
|---|---|---|---|
| Cholesterol | 77.96mg | 51% | |
| Sodium | 413.32mg | 34% | |
| Potassium | 318.24mg | 13% | |
| Total Carbs | 6.78g | 4% | |
| Sugars | 0.49g | 4% | |
| Dietary Fiber | 0.57g | 4% | |
| Protein | 18.81g | 74% | |
| Vitamin C | 1.9mg | 6% | |
| Iron | 1.9mg | 20% | |
| Calcium | 19.9mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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