Crock Pot Meatloaf Recipe

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Crock Pot Meatloaf
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Ingredients:

  • 2 eggs
  • 1 package. dry onion soup mix
  • 1/2 cup. ketchup

Directions:

  1. Reserve 2 tablespoons ketchup.
  2. Combine beef, eggs, oats, soup mix and remaining ketchup.
  3. Shape into a round loaf ,put into crock pot.
  4. Top with remaining ketchup.
  5. Cover and cook on low 8 to 10 hours or on high 4 to 6 hours
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 327.96 Kcal (1373 kJ)
Calories from fat 116.88 Kcal
% Daily Value*
Total Fat 12.99g 20%
Cholesterol 111.21mg 37%
Sodium 254.46mg 11%
Potassium 414.22mg 9%
Total Carbs 20.89g 7%
Sugars 0.64g 3%
Dietary Fiber 0.66g 3%
Protein 28.17g 56%
Vitamin C 3.4mg 6%
Iron 3.6mg 20%
Calcium 23.6mg 2%
Amount Per 100 g
Calories 205.08 Kcal (859 kJ)
Calories from fat 73.09 Kcal
% Daily Value*
Total Fat 8.12g 20%
Cholesterol 69.54mg 37%
Sodium 159.12mg 11%
Potassium 259.02mg 9%
Total Carbs 13.06g 7%
Sugars 0.4g 3%
Dietary Fiber 0.41g 3%
Protein 17.62g 56%
Vitamin C 2.1mg 6%
Iron 2.3mg 20%
Calcium 14.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.5
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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