Directions:
- Set oven to 350 degree F.
- Grease a 9 x 5-inch loaf pan.
- In a large bowl beat eggs, milk, ketchup, minced garlic, Parmesan cheese; then season with 1 tablespoons seasoned salt, or to taste (or 1 teaspoon white salt or to taste) and pepper.
- Pat half of the mixture into prepared baking pan; set aside.
- To prepare the stuffing; saute the mushrooms, onions and thyme in butter for about 5 minutes, or until tender.
- Add in the breadcrumbs, parsley, then season with salt and pepper to taste; saute until the breadcrumbs are lightly browned.
- Spoon over the layer of the meat mixture in the pan, then press down gently.
- Top with remaining beef mixture.
- Bake at 350 degrees for about 1 hour.
- Delicious!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 356.52 Kcal (1493 kJ) | ||
| Calories from fat | 148.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.46g | 25% | |
|---|---|---|---|
| Cholesterol | 127.47mg | 42% | |
| Sodium | 315.91mg | 13% | |
| Potassium | 547.62mg | 12% | |
| Total Carbs | 19.48g | 6% | |
| Sugars | 3.13g | 13% | |
| Dietary Fiber | 1.65g | 7% | |
| Protein | 29.61g | 59% | |
| Vitamin C | 5.6mg | 9% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 3.7mg | 21% | |
| Calcium | 96.4mg | 10% | |
| Amount Per 100 g | |||
| Calories | 139.8 Kcal (585 kJ) | ||
| Calories from fat | 58.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.45g | 25% | |
|---|---|---|---|
| Cholesterol | 49.98mg | 42% | |
| Sodium | 123.87mg | 13% | |
| Potassium | 214.73mg | 12% | |
| Total Carbs | 7.64g | 6% | |
| Sugars | 1.23g | 13% | |
| Dietary Fiber | 0.65g | 7% | |
| Protein | 11.61g | 59% | |
| Vitamin C | 2.2mg | 9% | |
| Iron | 1.5mg | 21% | |
| Calcium | 37.8mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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