Slow Cooker Party Sausages Recipe

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Slow Cooker Party Sausages
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Ingredients:

Directions:

  1. Cut sausages diagonally into 1/2 inch slices; cook in a skillet over medium heat until lightly browned.
  2. Place sausages in the slow cooker; discard drippings.
  3. Add dressings, sugar, and juice to skillet; cook and stir over medium heat until sugar is dissolved.
  4. Pour over sausages.
  5. Heat on low for 1-2 hours or until heated through.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 282.17 Kcal (1181 kJ)
Calories from fat 191.63 Kcal
% Daily Value*
Total Fat 21.29g 33%
Cholesterol 46.41mg 15%
Sodium 734.93mg 31%
Potassium 25.63mg 1%
Total Carbs 15.49g 5%
Sugars 12.21g 49%
Dietary Fiber 0.1g 0%
Protein 9.38g 19%
Vitamin C 0.8mg 1%
Iron 0.1mg 1%
Calcium 9.1mg 1%
Amount Per 100 g
Calories 290.85 Kcal (1218 kJ)
Calories from fat 197.52 Kcal
% Daily Value*
Total Fat 21.95g 33%
Cholesterol 47.84mg 15%
Sodium 757.53mg 31%
Potassium 26.42mg 1%
Total Carbs 15.96g 5%
Sugars 12.58g 49%
Dietary Fiber 0.1g 0%
Protein 9.67g 19%
Vitamin C 0.8mg 1%
Iron 0.1mg 1%
Calcium 9.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.4
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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