Slow Cooker Corn Chowder Recipe

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Slow Cooker Corn Chowder
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Ingredients:

Directions:

  1. Combine all ingredients except milk in slow cooker. Add water until just covered. Cook on low 8-9 hours.
  2. Stir in evaporated milk. Cook another 30 minutes on low.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 208.45 Kcal (873 kJ)
Calories from fat 142.09 Kcal
% Daily Value*
Total Fat 15.79g 24%
Cholesterol 50.31mg 17%
Sodium 1000.17mg 42%
Potassium 312.16mg 7%
Total Carbs 5.87g 2%
Sugars 1.86g 7%
Dietary Fiber 1.14g 5%
Protein 10.6g 21%
Vitamin C 2.7mg 5%
Iron 0.6mg 3%
Calcium 35mg 4%
Amount Per 100 g
Calories 169.91 Kcal (711 kJ)
Calories from fat 115.82 Kcal
% Daily Value*
Total Fat 12.87g 24%
Cholesterol 41.01mg 17%
Sodium 815.26mg 42%
Potassium 254.45mg 7%
Total Carbs 4.79g 2%
Sugars 1.51g 7%
Dietary Fiber 0.93g 5%
Protein 8.64g 21%
Vitamin C 2.2mg 5%
Iron 0.5mg 3%
Calcium 28.5mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.3
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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