Slow Cooker Chicken Cordon Bleu Recipe

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Slow Cooker Chicken Cordon Bleu
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Ingredients:

Directions:

  1. Place chicken breasts between 2 sheets of plastic wrap. Flatten to 1/4” thickness. Season with a pinch each salt, pepper, and garlic powder.
  2. Fold cheese so it is about 1/2” narrower than ham. Place cheese on ham and fold in each of the long sides and then roll from one short end, burrito-style. This will help prevent the cheese from running out during the cooking process. Place one ham roll on a narrow end of each piece chicken and roll into a bundle.
  3. Wrap a piece of bacon lengthwise around each chicken bundle and secure with a toothpick. Ensure the bacon tightly covers the ends of the bundle as it will also help prevent leaky cheese. Place the bundles into slow cooker.
  4. Combine 1/2 cup water, bouillon and wine. Pour over chicken. Cover and cook 5-6 hours on LOW.
  5. Just before serving, remove chicken from slow cooker. If needed, strain cooking liquid and return to slow cooker. Switch heat to HIGH. Combine cornstarch with remaining 1/2 cup water. Stir 1/2 cup of slow cooker liquid into the cornstarch mixture to temper and then add that back to slow cooker. Stir well until sauce thickens.
  6. Serve chicken and sauce over rice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3361.34 Kcal (14073 kJ)
Calories from fat 1651.14 Kcal
% Daily Value*
Total Fat 183.46g 282%
Cholesterol 1189.34mg 396%
Sodium 8071.57mg 336%
Potassium 5020.17mg 107%
Total Carbs 24.86g 8%
Sugars 4.37g 17%
Dietary Fiber 0.05g 0%
Protein 370.9g 742%
Iron 1.3mg 7%
Calcium 1455.2mg 146%
Amount Per 100 g
Calories 142.59 Kcal (597 kJ)
Calories from fat 70.04 Kcal
% Daily Value*
Total Fat 7.78g 282%
Cholesterol 50.45mg 396%
Sodium 342.4mg 336%
Potassium 212.96mg 107%
Total Carbs 1.05g 8%
Sugars 0.19g 17%
Dietary Fiber 0g 0%
Protein 15.73g 742%
Iron 0.1mg 7%
Calcium 61.7mg 146%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 82.5
    Points
  • 84
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium,
  • High in Total Fat

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