Directions:
- Spray 3- to 4-quart slow cooker with cooking spray. In large bowl, mix apples and cinnamon to coat. Place in slow cooker.
- In medium bowl, mix oats, brown sugar, flour and butter with pastry blender or fork until crumbly. Stir in pecans and toffee bits. Sprinkle crumb mixture evenly over apples.
- Cover; cook on Low heat setting 4 to 6 hours. Serve apple crisp with ice cream.
- Tip: If you'd like the apple slices to retain their shape and have a slightly firm texture, use the low end of the cook time range.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1105.06 Kcal (4627 kJ) | ||
| Calories from fat | 390.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 43.38g | 67% | |
|---|---|---|---|
| Cholesterol | 36.71mg | 12% | |
| Sodium | 469.88mg | 20% | |
| Potassium | 158.8mg | 3% | |
| Total Carbs | 74.86g | 25% | |
| Sugars | 39.11g | 156% | |
| Dietary Fiber | 2.86g | 11% | |
| Protein | 6.04g | 12% | |
| Vitamin C | 1.5mg | 3% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 0.6mg | 3% | |
| Calcium | 39.1mg | 4% | |
| Amount Per 100 g | |||
| Calories | 546.56 Kcal (2288 kJ) | ||
| Calories from fat | 193.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.46g | 67% | |
|---|---|---|---|
| Cholesterol | 18.15mg | 12% | |
| Sodium | 232.4mg | 20% | |
| Potassium | 78.54mg | 3% | |
| Total Carbs | 37.03g | 25% | |
| Sugars | 19.34g | 156% | |
| Dietary Fiber | 1.41g | 11% | |
| Protein | 2.98g | 12% | |
| Vitamin C | 0.8mg | 3% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 0.3mg | 3% | |
| Calcium | 19.4mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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