Skippy Burgers Recipe

Posted by
Rate It!
Skippy Burgers
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Preheat an outdoor grill for medium heat and lightly oil grate.
  2. In a large bowl, mix together ground beef, dry bread crumbs, Worcestershire sauce, garlic salt, ground black pepper and approximately 1/2 of the dark beer. Mix until firm enough to form patties, using remaining dark beer as necessary.
  3. Shape ground beef mixture into 4 thick patties. Create a well in the center of the patties, and fill with onion and jalapeno. Form the ground beef mixture back around the onions and jalapenos, and flatten.
  4. Place patties on the prepared grill, and cook 5 minutes per side, or to desired doneness.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 289.84 Kcal (1214 kJ)
Calories from fat 138.72 Kcal
% Daily Value*
Total Fat 15.41g 24%
Cholesterol 70.29mg 23%
Sodium 315.52mg 13%
Potassium 462mg 10%
Total Carbs 13.68g 5%
Sugars 2.6g 10%
Dietary Fiber 1.18g 5%
Protein 23.53g 47%
Vitamin C 6.7mg 11%
Iron 3.4mg 19%
Calcium 52.7mg 5%
Amount Per 100 g
Calories 173.65 Kcal (727 kJ)
Calories from fat 83.11 Kcal
% Daily Value*
Total Fat 9.23g 24%
Cholesterol 42.11mg 23%
Sodium 189.03mg 13%
Potassium 276.78mg 10%
Total Carbs 8.19g 5%
Sugars 1.56g 10%
Dietary Fiber 0.71g 5%
Protein 14.1g 47%
Vitamin C 4mg 11%
Iron 2mg 19%
Calcium 31.6mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 6.8
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top