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Sizzlin' Steak Fajitas Recipe

Sizzlin' Steak Fajitas Recipe

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Ingredients

Count

Nutrition

4099

Calories

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Ingredients:

Serving

3/4 lb ( lean ) flank steak
2 tsp cumin
2 tsp chili powder
1/4 tsp garlic powder
1/4 tsp crushed red pepper
4 medium (8-inch) flour tortillas
1 tsp vegetable oil
2 cups sliced onions
31 g (1/3 cup) green pepper, sliced
31 g (1/3 cup) red pepper, sliced
31 g (1/3 cup) yellow pepper, sliced
1 tbsp lime juice
1/4 cup nonfat sour cream

Directions:

Trim fat from steak.
Slice steak diagonally across grain into thin strips.
Combine steak and next six ingredients (through crushed red pepper) in a zip-top-heavy-duty plastic bag; seal bag, and shake well to coat.
Heat 1 tsp oil in a large nonstick skillet over medium-high heat. Add steak, onion, and peppers; saute 6 minutes or until steak is done.
Remove from heat; stir in lime juice.
Heat four tortillas in microwave for 1 minute. Divide mixture evenly among warm tortillas, and roll up. Serve with sour cream.
330 calories
12g fat
4g sat fat
31g carbohydrate
23g protein

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	4098.9 Kcal (17161 kJ)
Calories from fat	193.53 Kcal
		% Daily Value*
Total Fat	21.5g	33%
Cholesterol	20.13mg	7%
Sodium	1104.62mg	46%
Potassium	27392.75mg	583%
Total Carbs	856.59g	286%
Sugars	181.14g	725%
Dietary Fiber	198.3g	793%
Protein	148.1g	296%
Vitamin C	19450.5mg	32418%
Vitamin A	0.1mg	2%
Iron	7.6mg	42%
Calcium	1535.3mg	154%

Amount Per 100 g
Calories	30.4 Kcal (127 kJ)
Calories from fat	1.44 Kcal
		% Daily Value*
Total Fat	0.16g	33%
Cholesterol	0.15mg	7%
Sodium	8.19mg	46%
Potassium	203.13mg	583%
Total Carbs	6.35g	286%
Sugars	1.34g	725%
Dietary Fiber	1.47g	793%
Protein	1.1g	296%
Vitamin C	144.2mg	32418%
Iron	0.1mg	42%
Calcium	11.4mg	154%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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