Simple Spiced Cherries Recipe

Posted by
Rate It!
Simple Spiced Cherries
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Heat butter and coconut oil in a large skillet. (Do not let the skillet become too hot - coconut oil has a low smoking point.).
  2. Add cherries and spice.
  3. Cook over low heat about 3 minutes, until tender but not mushy.
  4. Serve warm or at room temperature.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 108.6 Kcal (455 kJ)
Calories from fat 25.05 Kcal
% Daily Value*
Total Fat 2.78g 4%
Cholesterol 3.39mg 1%
Sodium 1.13mg 0%
Potassium 189.37mg 4%
Total Carbs 20.85g 7%
Sugars 18.9g 76%
Dietary Fiber 1.91g 8%
Protein 0.97g 2%
Vitamin C 1mg 2%
Calcium 12mg 1%
Amount Per 100 g
Calories 111.2 Kcal (466 kJ)
Calories from fat 25.65 Kcal
% Daily Value*
Total Fat 2.85g 4%
Cholesterol 3.47mg 1%
Sodium 1.16mg 0%
Potassium 193.9mg 4%
Total Carbs 21.35g 7%
Sugars 19.35g 76%
Dietary Fiber 1.96g 8%
Protein 0.99g 2%
Vitamin C 1mg 2%
Calcium 12.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 2
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • sodium free,
  • low cholesterol

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top