Chai Spiced Cookies Recipe

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Chai Spiced Cookies
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  1. Heat oven to 350 degrees.
  2. In large bowl, beat butter and 1/2 cup powdered sugar with electric mixer on low speed until well blended.
  3. Stir in remaining cookie ingredients.
  4. Shape dough by tablespoonfuls into balls.
  5. On an ungreased cookie sheets, place balls 1 1/2 inches apart.
  6. Bake 12 to 15 minutes or until very lightly browned.
  7. Remove from cookie sheets to cooling rack and cool for 5 minutes.
  8. In medium bowl, mix coating ingredients. Working in batches, gently roll warm cookies in coating mixture.
  9. Cool on cooling rack 5 minutes.
  10. Fluff up coating mixture with wire whip and roll cookies in mixture again.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2443.96 Kcal (10232 kJ)
Calories from fat 1220.75 Kcal
% Daily Value*
Total Fat 135.64g 209%
Cholesterol 203.85mg 68%
Sodium 3735.07mg 156%
Potassium 3916.2mg 83%
Total Carbs 283.48g 94%
Sugars 131.74g 527%
Dietary Fiber 9.36g 37%
Protein 28.72g 57%
Vitamin C 0.6mg 1%
Vitamin A 0.6mg 19%
Iron 5.5mg 30%
Calcium 379.5mg 38%
Amount Per 100 g
Calories 472.32 Kcal (1978 kJ)
Calories from fat 235.92 Kcal
% Daily Value*
Total Fat 26.21g 209%
Cholesterol 39.4mg 68%
Sodium 721.84mg 156%
Potassium 756.85mg 83%
Total Carbs 54.79g 94%
Sugars 25.46g 527%
Dietary Fiber 1.81g 37%
Protein 5.55g 57%
Vitamin C 0.1mg 1%
Vitamin A 0.1mg 19%
Iron 1.1mg 30%
Calcium 73.3mg 38%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 59.4
  • 68

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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