Strawberry Tartlettes Recipe

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Ingredients:

Serving

2 1/4 oz unsalted butter (or vegan margarine for baking like earth balance buttery sticks)
2 1/4 oz organic coconut oil
1/4 tsp sea salt
2 tbsp sucanat or 2 tbsp dark brown sugar
3 (1 g) packets vanilla-flavoured stevia (or 2 more tbsp sugar)
1/2 tbsp vanilla extract
1 cup whole wheat pastry flour
3 oz fresh strawberries, roughly chopped
1/4 cup tart cherry juice
1 (1 g) packet vanilla-flavoured stevia
1 1/2 tbsp chia seeds (or white salba if you prefer)

Directions:

In a bowl, cream together butter, coconut oil, salt, Sucanat and stevia until light.
Add vanilla and beat in, then beat in the flour until a stiff dough forms.
Wrap in plastic and refrigerate 4-24 hours.
For filling:.
Puree the strawberries with cherry juice and stevia.
Add the chia seeds and pulse inches
Pour into a bowl, cover and chill 1 hour.
Assembly / baking:.
Preheat oven to 325°F.
Break dough into small pieces and, using your fingers, pat into the bottom and up the sides of a mini-muffin tin to form a shell .
Spoon a tsp of strawberry filling into each shell.
Bake for 30 minutes.
Cool completely in the tin before carefully unmoulding.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	264.54 Kcal (1108 kJ)
Calories from fat	183.51 Kcal
		% Daily Value*
Total Fat	20.39g	31%
Cholesterol	22.86mg	8%
Sodium	103.45mg	4%
Potassium	40.92mg	1%
Total Carbs	18.76g	6%
Sugars	5.09g	20%
Dietary Fiber	2.72g	11%
Protein	2.45g	5%
Vitamin C	8.4mg	14%
Vitamin A	0.2mg	7%
Iron	0.7mg	4%
Calcium	31.5mg	3%

Amount Per 100 g
Calories	279.15 Kcal (1169 kJ)
Calories from fat	193.64 Kcal
		% Daily Value*
Total Fat	21.52g	31%
Cholesterol	24.12mg	8%
Sodium	109.16mg	4%
Potassium	43.18mg	1%
Total Carbs	19.79g	6%
Sugars	5.37g	20%
Dietary Fiber	2.87g	11%
Protein	2.59g	5%
Vitamin C	8.9mg	14%
Vitamin A	0.2mg	7%
Iron	0.7mg	4%
Calcium	33.2mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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