Simple Peanut Butter Fudge Recipe

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Simple Peanut Butter Fudge
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Ingredients:

  • 1/2 cup butter
  • 2 cups brown sugar
  • 1/2 cup milk
  • 3 cups confectioners' sugar

Directions:

  1. Melt butter in a medium saucepan over medium heat.
  2. Add brown sugar and milk and bring to a boil for about 2 minutes being sure to continuously stir mixture throughout.
  3. Remove from heat and add peanut butter and vanilla stirring until smooth.
  4. Place confectioners sugar in large bowl and pour heated mixture over top and mix until smooth.
  5. Pour into 8 x 8 dish and let chill.
  6. Chill until firm and cut into pieces. Makes about 15 servings depending on your cutting technique.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1140.94 Kcal (4777 kJ)
Calories from fat 331.4 Kcal
% Daily Value*
Total Fat 36.82g 57%
Cholesterol 41.08mg 14%
Sodium 39.88mg 2%
Potassium 459.85mg 10%
Total Carbs 200.93g 67%
Sugars 191.81g 767%
Dietary Fiber 3.44g 14%
Protein 11.12g 22%
Vitamin A 0.2mg 6%
Iron 1.6mg 9%
Calcium 109.9mg 11%
Amount Per 100 g
Calories 413.18 Kcal (1730 kJ)
Calories from fat 120.02 Kcal
% Daily Value*
Total Fat 13.34g 57%
Cholesterol 14.88mg 14%
Sodium 14.44mg 2%
Potassium 166.53mg 10%
Total Carbs 72.77g 67%
Sugars 69.46g 767%
Dietary Fiber 1.25g 14%
Protein 4.03g 22%
Vitamin A 0.1mg 6%
Iron 0.6mg 9%
Calcium 39.8mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 25.2
    Points
  • 32
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

Bad Points

  • High in Sugar

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