Elvis Cookies Recipe

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Elvis Cookies
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease a baking sheet.
  2. Stir together the butter, brown sugar, white sugar, peanut butter, and vanilla in a bowl. Mash the bananas into the mixture until there are few lumps. Sift together the flour and baking powder in a separate bowl; add to the banana mixture and stir until thoroughly incorporated. Drop rounded tablespoons of mixture onto the prepared baking sheet.
  3. Bake in preheated oven until lightly brown and firm, about 10 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 313.54 Kcal (1313 kJ)
Calories from fat 142.69 Kcal
% Daily Value*
Total Fat 15.85g 24%
Cholesterol 20.34mg 7%
Sodium 9.55mg 0%
Potassium 224.66mg 5%
Total Carbs 39.9g 13%
Sugars 25.79g 103%
Dietary Fiber 2.13g 9%
Protein 5.41g 11%
Vitamin C 1.3mg 2%
Vitamin A 0.1mg 3%
Iron 0.6mg 4%
Calcium 32mg 3%
Amount Per 100 g
Calories 406.45 Kcal (1702 kJ)
Calories from fat 184.97 Kcal
% Daily Value*
Total Fat 20.55g 24%
Cholesterol 26.36mg 7%
Sodium 12.38mg 0%
Potassium 291.23mg 5%
Total Carbs 51.72g 13%
Sugars 33.43g 103%
Dietary Fiber 2.75g 9%
Protein 7.02g 11%
Vitamin C 1.7mg 2%
Vitamin A 0.1mg 3%
Iron 0.8mg 4%
Calcium 41.5mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.2
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • good source of fiber

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