Simple Manicotti Recipe

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Simple Manicotti
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Ingredients:

Directions:

  1. In a large skillet, cook beef over medium heat until no longer pink; drain. Remove from heat. Stir in 1 cup spaghetti sauce, onion powder, salt and pepper. Cool for 5 minutes. Set 1/2 cup aside. Add cheese to the remaining meat mixture.
  2. Stuff into manicotti shells; arrange in a greased 13-in. x 9-in. baking dish. Combine remaining spaghetti sauce and reserved meat mixture; pour over shells.
  3. Bake, uncovered, at 350° for 10 minutes or until heated through. Yield: 7 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 211.92 Kcal (887 kJ)
Calories from fat 64.53 Kcal
% Daily Value*
Total Fat 7.17g 11%
Cholesterol 76.62mg 26%
Sodium 627.76mg 26%
Potassium 330.39mg 7%
Total Carbs 11.15g 4%
Sugars 2.14g 9%
Dietary Fiber 1.54g 6%
Protein 25.85g 52%
Vitamin C 3.6mg 6%
Iron 1.7mg 9%
Calcium 59.2mg 6%
Amount Per 100 g
Calories 124.05 Kcal (519 kJ)
Calories from fat 37.77 Kcal
% Daily Value*
Total Fat 4.2g 11%
Cholesterol 44.85mg 26%
Sodium 367.46mg 26%
Potassium 193.39mg 7%
Total Carbs 6.52g 4%
Sugars 1.25g 9%
Dietary Fiber 0.9g 6%
Protein 15.13g 52%
Vitamin C 2.1mg 6%
Iron 1mg 9%
Calcium 34.7mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.5
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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