Simple Crepes With Strawberries Recipe

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Simple Crepes With Strawberries
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Ingredients
5
Count
Nutrition
204
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. Place warmed crepe on dessert plate, folded in half twice, then cover with sliced strawberries.
  2. Melt jam over low heat, stirring constantly, then remove from heat and stir in brandy, immediately drizzling mixture over strawberries (if you wait the jam will lose its sauce consistency).
  3. Dust with powdered sugar.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 204.32 Kcal (855 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 5.11mg 0%
Potassium 125.15mg 3%
Total Carbs 48.53g 16%
Sugars 44.4g 178%
Dietary Fiber 2.55g 10%
Protein 1.28g 3%
Vitamin C 52.3mg 87%
Iron 1.3mg 7%
Calcium 14mg 1%
Amount Per 100 g
Calories 115.57 Kcal (484 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.89mg 0%
Potassium 70.79mg 3%
Total Carbs 27.45g 16%
Sugars 25.12g 178%
Dietary Fiber 1.44g 10%
Protein 0.72g 3%
Vitamin C 29.6mg 87%
Iron 0.7mg 7%
Calcium 7.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 5
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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