Crepes with Scrambled Eggs Recipe

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Crepes with Scrambled Eggs
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Ingredients:

  • 3/4 cup water
  • 3/4 cup milk
  • 3 eggs
  • 2 tsp sugar
  • 1 pinch salt

Directions:

  1. To watch how to make it, please visit my YouTube channel:
  2. /StevesEasyCooking or direct link for this recipe
  3. /watch?v=cXkJsg9ykzg&feature=plcp
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 27.07 Kcal (113 kJ)
Calories from fat 11.88 Kcal
% Daily Value*
Total Fat 1.32g 2%
Cholesterol 49.47mg 16%
Sodium 36.52mg 2%
Potassium 46.89mg 1%
Total Carbs 1.55g 1%
Sugars 1.41g 6%
Protein 2.27g 5%
Iron 0.3mg 1%
Calcium 31.6mg 3%
Amount Per 100 g
Calories 54.27 Kcal (227 kJ)
Calories from fat 23.82 Kcal
% Daily Value*
Total Fat 2.65g 2%
Cholesterol 99.19mg 16%
Sodium 73.22mg 2%
Potassium 94.02mg 1%
Total Carbs 3.11g 1%
Sugars 2.82g 6%
Protein 4.55g 5%
Iron 0.5mg 1%
Calcium 63.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.7
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium

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