Directions:
- Finely grind the almonds using a food processor. Add the garlic cloves, basil, parsley, salt, and pepper; process until the garlic and basil has been minced. Pour in the olive oil and diced tomatoes, and process again until the sauce has been mixed and the tomatoes are in small pieces.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 991.4 Kcal (4151 kJ) | ||
| Calories from fat | 880.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 97.87g | 151% | |
|---|---|---|---|
| Sodium | 2347.17mg | 98% | |
| Potassium | 666.93mg | 14% | |
| Total Carbs | 22.8g | 8% | |
| Sugars | 4.72g | 19% | |
| Dietary Fiber | 8.37g | 33% | |
| Protein | 17.03g | 34% | |
| Vitamin C | 14.3mg | 24% | |
| Iron | 2.9mg | 16% | |
| Calcium | 226.4mg | 23% | |
| Amount Per 100 g | |||
| Calories | 513.2 Kcal (2149 kJ) | ||
| Calories from fat | 455.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 50.66g | 151% | |
|---|---|---|---|
| Sodium | 1215.01mg | 98% | |
| Potassium | 345.23mg | 14% | |
| Total Carbs | 11.8g | 8% | |
| Sugars | 2.44g | 19% | |
| Dietary Fiber | 4.33g | 33% | |
| Protein | 8.82g | 34% | |
| Vitamin C | 7.4mg | 24% | |
| Iron | 1.5mg | 16% | |
| Calcium | 117.2mg | 23% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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