Shrimp Won Tons Recipe

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Shrimp Won Tons
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Ingredients:

Directions:

  1. Heat oil in skillet to medium heat. Sauté onion and garlic until transparent. Add tofu and shrimp or chicken. Sauté for 3 minutes. Take mixture out of skillet. Place in a bowl with breadcrumbs; add soy sauce and beaten egg and mix together. Place a teaspoon of mixture into each wrap and deep fry until golden brown; or drop into soup and simmer for 5 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1260.23 Kcal (5276 kJ)
Calories from fat 800.14 Kcal
% Daily Value*
Total Fat 88.9g 137%
Cholesterol 295.2mg 98%
Sodium 5787.97mg 241%
Potassium 533.77mg 11%
Total Carbs 88.71g 30%
Sugars 6.69g 27%
Dietary Fiber 5.66g 23%
Protein 32.26g 65%
Vitamin C 8.6mg 14%
Iron 4.9mg 27%
Calcium 152mg 15%
Amount Per 100 g
Calories 234.37 Kcal (981 kJ)
Calories from fat 148.81 Kcal
% Daily Value*
Total Fat 16.53g 137%
Cholesterol 54.9mg 98%
Sodium 1076.43mg 241%
Potassium 99.27mg 11%
Total Carbs 16.5g 30%
Sugars 1.24g 27%
Dietary Fiber 1.05g 23%
Protein 6g 65%
Vitamin C 1.6mg 14%
Iron 0.9mg 27%
Calcium 28.3mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 31.8
    Points
  • 35
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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