Directions:
- Cook pasta for about 10 minutes in lightly salted water to which a little olive oil has been added to prevent it from sticking.
- Drain as soon as the pasta is tender.
- Place cream, bacon, garlic, salt, mace, red pepper and chillies in a medium saucepan and bring to a simmering point.
- Grind in black pepper.
- Continue to cook this mixture for about 5 minutes.
- Add cleaned shrimp and cook, stirring, until the shrimp turn white and curl up.
- Time depends on the size of the shrimp.
- It can vary from 5 - 10 minutes especially if you are using jumbo shrimp.
- Mix in the drained pasta and stir until the pasta is coated with the cream.
- Serve at once.
- Fabulous with freshly grated parmesan cheese.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1014.43 Kcal (4247 kJ) | ||
| Calories from fat | 484.58 Kcal | ||
| % Daily Value* | |||
| Total Fat | 53.84g | 83% | |
|---|---|---|---|
| Cholesterol | 211.39mg | 70% | |
| Sodium | 2417.54mg | 101% | |
| Potassium | 302.49mg | 6% | |
| Total Carbs | 98.46g | 33% | |
| Sugars | 4.17g | 17% | |
| Dietary Fiber | 4.11g | 16% | |
| Protein | 37.77g | 76% | |
| Vitamin C | 24.5mg | 41% | |
| Iron | 3.8mg | 21% | |
| Calcium | 81.6mg | 8% | |
| Amount Per 100 g | |||
| Calories | 260.14 Kcal (1089 kJ) | ||
| Calories from fat | 124.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.81g | 83% | |
|---|---|---|---|
| Cholesterol | 54.21mg | 70% | |
| Sodium | 619.96mg | 101% | |
| Potassium | 77.57mg | 6% | |
| Total Carbs | 25.25g | 33% | |
| Sugars | 1.07g | 17% | |
| Dietary Fiber | 1.06g | 16% | |
| Protein | 9.69g | 76% | |
| Vitamin C | 6.3mg | 41% | |
| Iron | 1mg | 21% | |
| Calcium | 20.9mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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