Shrimp Fra Diavolo Recipe

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Shrimp Fra Diavolo
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Ingredients:

Directions:

  1. Cook pasta according to package directions. Drain; keep warm.
  2. Heat oil in a large nonstick skillet over medium-high heat. Add mushrooms to pan; sauté 6 minutes. Add Basic Marinara, red pepper, salt, and black pepper; bring to a simmer. Cook 5 minutes. Add shrimp; cook 3 minutes or until shrimp are done. Serve over pasta. Garnish with parsley sprigs, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 685.1 Kcal (2868 kJ)
Calories from fat 248.98 Kcal
% Daily Value*
Total Fat 27.66g 43%
Cholesterol 68.72mg 23%
Sodium 2069.24mg 86%
Potassium 1010.66mg 22%
Total Carbs 89.28g 30%
Sugars 10.6g 42%
Dietary Fiber 5.84g 23%
Protein 20.81g 42%
Vitamin C 3.5mg 6%
Iron 105.7mg 587%
Calcium 135.9mg 14%
Amount Per 100 g
Calories 174.09 Kcal (729 kJ)
Calories from fat 63.27 Kcal
% Daily Value*
Total Fat 7.03g 43%
Cholesterol 17.46mg 23%
Sodium 525.81mg 86%
Potassium 256.82mg 22%
Total Carbs 22.69g 30%
Sugars 2.69g 42%
Dietary Fiber 1.49g 23%
Protein 5.29g 42%
Vitamin C 0.9mg 6%
Iron 26.9mg 587%
Calcium 34.5mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.2
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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