Shrimp Veggie and Fruit Kabobs Recipe

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Shrimp Veggie and Fruit Kabobs
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Ingredients:

Directions:

  1. Arrange all chunked fruits and veggies and the shrimp on skewers.
  2. Cook on grill (foreman grill or barbie will do)until browned and shrimp is cooked.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 24.83 Kcal (104 kJ)
Calories from fat 5.81 Kcal
% Daily Value*
Total Fat 0.65g 1%
Cholesterol 1.97mg 1%
Sodium 40.15mg 2%
Potassium 130.64mg 3%
Total Carbs 4.4g 1%
Sugars 2.38g 10%
Dietary Fiber 1.51g 6%
Protein 0.85g 2%
Vitamin C 2.4mg 4%
Calcium 6.4mg 1%
Amount Per 100 g
Calories 42.01 Kcal (176 kJ)
Calories from fat 9.84 Kcal
% Daily Value*
Total Fat 1.09g 1%
Cholesterol 3.34mg 1%
Sodium 67.93mg 2%
Potassium 221.04mg 3%
Total Carbs 7.44g 1%
Sugars 4.03g 10%
Dietary Fiber 2.55g 6%
Protein 1.44g 2%
Vitamin C 4mg 4%
Iron 0.1mg 0%
Calcium 10.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.2
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

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