Directions:
- Boil the shrimp. Drain and mince.
- Put the shrimp in a pot with the remaining ingredients. Bring to a boil.
- Stir with chopsticks until liquid is absorbed.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 414.25 Kcal (1734 kJ) | ||
| Calories from fat | 193.91 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.55g | 33% | |
|---|---|---|---|
| Cholesterol | 65.77mg | 22% | |
| Sodium | 1296.91mg | 54% | |
| Potassium | 96.79mg | 2% | |
| Total Carbs | 40.48g | 13% | |
| Sugars | 7.84g | 31% | |
| Dietary Fiber | 1.13g | 5% | |
| Protein | 9.22g | 18% | |
| Iron | 1.1mg | 6% | |
| Calcium | 35.2mg | 4% | |
| Amount Per 100 g | |||
| Calories | 250.22 Kcal (1048 kJ) | ||
| Calories from fat | 117.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.01g | 33% | |
|---|---|---|---|
| Cholesterol | 39.73mg | 22% | |
| Sodium | 783.39mg | 54% | |
| Potassium | 58.46mg | 2% | |
| Total Carbs | 24.45g | 13% | |
| Sugars | 4.74g | 31% | |
| Dietary Fiber | 0.68g | 5% | |
| Protein | 5.57g | 18% | |
| Iron | 0.7mg | 6% | |
| Calcium | 21.2mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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