Shrimp Sandwich With Chili Mayonnaise Recipe

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Shrimp Sandwich With Chili Mayonnaise
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Ingredients:

Directions:

  1. Whisk together mayonnaise, red onion, lemon juice and chili sauce in a small bowl.
  2. Spread half of the toasted slices with 1 tablespoon chili mayonnaise.
  3. Layer with shrimp slices, arugula, then avocado slices.
  4. Top with remaining slices of toast; press gently together with palm of hand.
  5. Slice on diagonal.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3470.1 Kcal (14529 kJ)
Calories from fat 2286.63 Kcal
% Daily Value*
Total Fat 254.07g 391%
Cholesterol 718.23mg 239%
Sodium 4243.39mg 177%
Potassium 2377.4mg 51%
Total Carbs 173.7g 58%
Sugars 25.45g 102%
Dietary Fiber 34.68g 139%
Protein 126.36g 253%
Vitamin C 37mg 62%
Iron 17.8mg 99%
Calcium 1886.4mg 189%
Amount Per 100 g
Calories 302.8 Kcal (1268 kJ)
Calories from fat 199.53 Kcal
% Daily Value*
Total Fat 22.17g 391%
Cholesterol 62.67mg 239%
Sodium 370.28mg 177%
Potassium 207.45mg 51%
Total Carbs 15.16g 58%
Sugars 2.22g 102%
Dietary Fiber 3.03g 139%
Protein 11.03g 253%
Vitamin C 3.2mg 62%
Iron 1.6mg 99%
Calcium 164.6mg 189%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 89.8
    Points
  • 93
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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