Directions:
- In a small mixing bowl, beat the cream cheese and mayonnaise until well blended.
- Add onion, lemon juice, celery seed, and pepper.
- Stir in tuna.
- Cut avocados in half lengthwise and remove pits.
- Spoon tuna salad into the halves and serve immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 526.39 Kcal (2204 kJ) | ||
| Calories from fat | 455.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 50.6g | 78% | |
|---|---|---|---|
| Cholesterol | 31.89mg | 11% | |
| Sodium | 215.96mg | 9% | |
| Potassium | 1050.91mg | 22% | |
| Total Carbs | 20.5g | 7% | |
| Sugars | 3.37g | 13% | |
| Dietary Fiber | 14.38g | 58% | |
| Protein | 7.36g | 15% | |
| Vitamin C | 22.7mg | 38% | |
| Iron | 2.5mg | 14% | |
| Calcium | 61mg | 6% | |
| Amount Per 100 g | |||
| Calories | 202.08 Kcal (846 kJ) | ||
| Calories from fat | 174.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.42g | 78% | |
|---|---|---|---|
| Cholesterol | 12.24mg | 11% | |
| Sodium | 82.91mg | 9% | |
| Potassium | 403.45mg | 22% | |
| Total Carbs | 7.87g | 7% | |
| Sugars | 1.3g | 13% | |
| Dietary Fiber | 5.52g | 58% | |
| Protein | 2.82g | 15% | |
| Vitamin C | 8.7mg | 38% | |
| Iron | 1mg | 14% | |
| Calcium | 23.4mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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